Our team goes the extra mile to ensure the kitchen is spotless. You strive for perfection in each meal you make and so do we.
Providing customers with fresh, crisp produce is imperative, so we provide over 200 square feet of combined refrigerator and freezer space to keep your food cool even on the hottest Tri-Cities days.
- 300 sq. feet of range space
- 100 sq. feet of prep tables
- 200 sq. feet of dry storage
- 400 sq. feet of office space